Once you have arrived at the idea stage it is great to begin a business catering plan. Be meticulous when you detail how the catering business will be operated, managed and capitalized. The following checklist can help you organize your ideas into the beginning of a business catering plan.
Typically, banquet caterers will offer a simple pricing guideline based on staffing, equipment, and menu requirements of the event, with plenty of room for creativity.
Have trouble with knowing when your steaks are done - especially if you've got different cuts and different guest requests to keep track of? These mini steak thermometers will help you through your summer bbq's.
Steak Thermometers | $22 at Smith & Hawken
Should we be expecting warm, sunny weather for July Fourth? Maybe, but I can't help but recall the time some years ago when it was so bitterly...
Well today's tip of the week is Italian peppers, one of my favorites of all peppers.
For those who would actually prefer to have a TV turkey dinner for Thanksgiving and watch the football games, why not spruce up your dining experience? These carrying trays from Dansk offer a nice touch to make your TV dinner feel like a special occasion, on Thanksgiving or any day.
Dansk Cafe Blanc Urban Picnic tray l $40 at Dansk