It has been said that cocktail parties were birthed as a result of prohibition in the 1920’s when people turned from bars to in home entertaining and drinking gin straight from the bathtub.
Typically, banquet caterers will offer a simple pricing guideline based on staffing, equipment, and menu requirements of the event, with plenty of room for creativity.
Magazine launches new VintageChart+ free for the iPhone; app covers quality analysis for 54 regions and varieties
The Bravery keyboardist helps family with new winery in California
Bake a Lane Cake?an old time Southern delight?to celebrate the 50th anniversary of Harper Lee's cla
This week's tip is going to be HEIRLOOM TOMATOES, my favorite of all
tomatoes. They've been around for two or three weeks or maybe a
little bit longer, but the season is peaking right now. This is when
these tomatoes come in with a whole bunch of flavor, and right now
there's up to 200 varieties of heirloom tomatoes.