So you’ve tasted the offerings of the caterer and you’ve selected your main menu options. What about drinks? What’s on tap Much like selecting the menu options, you will need to factor in what kinds of drinks everyone would like to drink.
One of the major costs of the wedding reception will definitely be the food, so you’ll want to make sure you’ll have enough food for everyone without spending too much money. Here are some top ways to cut on your catering bill that will ensure that your guests enjoy your reception—and you save money.
Well today's tip of the week is Italian peppers, one of my favorites of all peppers.
The tomato scare may be over, but it has taken a toll - it's cost the industry an estimated $100 million and left millions of people with a new wariness about the safety of everyday foods.
I've read about white wines that smell like gooseberry. What is that?
Plus, a vineyard grows in London, New York legalizes wine-based ice cream, Carrabba's restaurants want you to name their new wine, and making wine in virtual reality