Whatever you decide in regards to serving alcohol at your event or party is up to you. Be certain to discuss all the beverage details with the caterer or catering service beforehand.
Typically, banquet caterers will offer a simple pricing guideline based on staffing, equipment, and menu requirements of the event, with plenty of room for creativity.
Well today's tip of the week is Italian peppers, one of my favorites of all peppers.
For local entrepreneurs, Jim and Kristina Burke, the line between business and pleasure is hard to distinguish. As the owners of 'James' in the Bella Vista section of Philadelphia, they describe their business as a labor of love.
Q. Recently I bought a bottle of chardonnay that was bad ("corked") from a major chain grocery store. I still had the receipt and all but...
Well this
week's tip is going to be with Shiitake mushrooms.